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High Protein - 24 grams Per Serving
High Calorie - 170 Calories Per Serving
Low Carb - 24g Carbs-5g Fiber-10g Erythritol-4g Allulose = 5g Net Carbs
Sugar Free - 0 grams Per Serving
High Fat - 7 grams Per Serving
High Fiber - 5 grams Per Serving
These delicious protein-packed snacks are bursting with birthday cake flavor! It’s time to celebrate because birthday cake tasty pastries are a completely new way to reach your daily protein needs.
For toaster or microwave:
1. Remove from wrapper before heating.
2. Toast on lowest setting or use your microwave.
3. Let cool before handling and ENJOY!
Serving Size: 1 Pastry (61g)
Servings Per Container: 12
* Percent Daily Values (DV) are based on a 2,000 calorie diet.
Ingredients: Protein Blend (Micellar Casein, Calcium Caseinate, Collagen Peptides, Whey Protein Isolate), Erythritol, High Oleic Sunflower Oil, Water, Allulose, Soluble Corn Fiber, Cellulose, Glycerin. Contains less than 2% of: Vanilla Extract, Xanthan Gum, Natural Flavors, Sea Salt, Sunflower Lecithin, Palm Oil, Baking Soda, Palm Kernel Oil, Gum Arabic, Sucralose, Red No. 40, Yellow No. 6, Yellow No. 5, Red No. 3, Blue No. 1, Carnauba Wax, Citric Acid. Contains: Milk. Processed in a facility that also processes Peanuts, Eggs, Soy, Wheat, and Tree Nuts.