Avoid the fat-fueled chocolate covered pretzels one can find at grocery stores by making your own pretzel treats at home. Simple and delicious, this two-step recipe calls for your favorite plain pretzels and a serving of our Chocolate Chip with Marshmallows Pudding. It's the perfect snack to munch on without the guilt of over-indulgence.
- 1 packet Chocolate Chip w/Marshmallows Pudding
- 4 oz water
- 1 packet pretzel bows
- Prepare the pudding according to package directions
- Dip the pretzels in the prepared pudding (you may need a spoon to smooth pudding) and place on wax paper
- Freeeze for 40 mins.
Calories 200 • Protein 24g • Carbohydrate 16g • Fat 4g • Fiber 5g
Exchanges Per Serving
Meat 1/2 • Milk 1• Starch 1