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High Protein - 12 grams Per Serving
Low Calorie - 80 Calories Per Serving
Low Carb - 7 grams Per Serving
Low Sugar - 2 grams Per Serving
Low Fat - 0 grams Per Serving
Low Fiber - Less than 1 gram Per Serving
Sometimes you just need a steamy bowl of creamy soup. The BestMed Chicken with Vegetable Cream Soup is a blend of chopped carrots, onions, red peppers, and parsley in a rich creamy broth. This fat-free soup is just 80 calories per serving with 12 grams of quality protein to help satisfy your hunger while keeping you on track with your diet. Enjoy a bowl for a quick lunch or a snack before dinner, this dish is great for any time of day!
1. Place the contents of one packet into a cup or bowl.
2. Add 8 ounces of boiling water.
3. Stir thoroughly until dissolved.
Serving Size: 1 Packet (23g)
Servings Per Container: 7
* Percent Daily Values (DV) are based on a 2,000 calorie diet.
Ingredients: Milk Protein Isolate, Potassium Caseinate, Sodium Caseinate, Modified Food Starch, Autolyzed Yeast Extract, Hydrolyzed Soy Protein, Corn Syrup Solids, Natural and Artificial Flavors (includes Chicken), Nonfat Milk, Carrots, Maltodextrin, Sunflower Oil, Salt, Guar Gum, Peas, Dipotassium Phosphate, Hydrolyzed Corn Protein, Dextrose, Tricalcium Phosphate, Onions, Calcium Carbonate, Sugar, Magnesium Oxide, Disodium Inosinate and Disodium Guanylate, Onion Powder, Soy Lecithin, Ground Garlic, Tapioca Maltodextrin, Spices, Autolyzed Yeast, Soy Sauce, Vitamin C, Gum Arabic, Ferric Orthophosphate, Tocopherol (to protect flavor), Zinc Sulfate, Modified Cornstarch, Cornstarch, Whey, Vitamin E (Alpha Tocopherol Acetate), Yeast Powder, Extract of Tumeric, Niacinamide, Copper Gluconate, D-Calcium Pantothenate, Chromium Amino Acid Chelate, Extract of Celery, Extract of Onion, Selenium Amino Acid Chelate, Garlic Powder, Manganese Sulfate, Vitamin A Palmitate, Pyridoxine Hydrochloride, Molybdenum Amino Acid Chelate, Riboflavin, Thiamin Mononitrate, Extract of Red Pepper.