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What is Alexandra’s Pikliz
Spicy Pepper Relish. Our Recipe is Different. Traditional Pikliz relies on bell peppers for color and sweetness. Alexandra's recipe takes things in a unique and fiery direction by replacing bell peppers with four seasonal chile peppers + hot scotch bonnets. Our small-batch recipe changes with the seasons to include the freshest chile peppers for heat and the finest ingredients for flavor. A premium Haitian recipe and craft condiment.
Alexandra’s Pikliz uses distilled white vinegar as its base, making PIKLIZ shelf stable two years, available in a generous 7.5 oz. jar, and has a medium heat level.
Enjoy Alexandra's Pikliz as a condiment; dip, dressing, sauce, spread, ingredient, marinade, and more. It's your one-stop-spoonful to add pep to every bite from breakfast to your late-night snack.
This Haitian hot pepper relish is an all-purpose condiment to bring the heat in the kitchen.

01
Meat Lovers
Try it on steaks, pork chops, and chicken. Or top burgers, sliders, hot dogs, tacos, salads, and sandwiches.

02
Vegetarians, pescatarians, and vegans
Spoon pikliz on your eggs, pizza, pasta, or fish. Punch up your hummus dip or cream cheese spread.
A Superfood with Science-Backed Health benefits
For a healthy body and healthy mind
Healthy Gut Microbiome
1
Heart Healthy
2
3
Helps you lose weight naturally to slim down more in shape
4
Antioxidants
1
Healthy Gut Microbiome
2
Helps you lose weight naturally to slim down more in shape
3
Reduces appetite
4
Heart Healthy