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Spicy Pepper Relish. Our Recipe is Different. Traditional Pikliz relies on bell peppers for color and sweetness. Alexandra's recipe takes things in a unique and fiery direction by replacing bell peppers with four seasonal chile peppers + hot scotch bonnets. Our small-batch recipe changes with the seasons to include the freshest chile peppers for heat and the finest ingredients for flavor. A premium Haitian recipe and craft condiment.
Alexandra’s Pikliz uses distilled white vinegar as its base, making PIKLIZ shelf stable two years, available in a generous 7.5 oz. jar, and has a medium heat level.
Enjoy Alexandra's Pikliz as a condiment; dip, dressing, sauce, spread, ingredient, marinade, and more. It's your one-stop-spoonful to add pep to every bite from breakfast to your late-night snack.
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Try it on steaks, pork chops, and chicken. Or top burgers, sliders, hot dogs, tacos, salads, and sandwiches.
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Spoon pikliz on your eggs, pizza, pasta, or fish. Punch up your hummus dip or cream cheese spread.
For a healthy body and healthy mind
Healthy Gut Microbiome
1
Heart Healthy
2
3
Helps you lose weight naturally to slim down more in shape
4
Antioxidants
1
Healthy Gut Microbiome
2
Helps you lose weight naturally to slim down more in shape
3
Reduces appetite
4
Heart Healthy